文人美食 | Scholar food
Yueshe is concentrating on “new Chinese style” afternoon tea, which integrates local culture, seasonal ingredients and modern techniques to create contemporary creative desserts based on oriental aesthetics. Yueshe is named after “Suiyuan food list”. Its first store is located near the Suiyuan former site of the writer Yuanmei, and its new store is adjacent to the old site of Mustard Garden of the builder Liyu. These two literati who lived in Nanjing more than 200 years ago inspired Yueshe and endow its food with literati elegance and delicacy.
▼空間深度，depth of the space
文人宅院 | Scholar house
This program is a three-bay traditional residential form. The key philosophy is to emphasize the role of scope of this three-bay. We set the entrance in the middle hall and with the operation room in the back, the left and right rooms are teahouses. The hall is separated by a slightly raised white box, allowing two teahouses oppositely. The separation extends the visual sense. A wooden door, a window, a framed scenery and a folding windowsill, we use these ways to make a connection with the alley and the old wall. Space is the poetry of literati. “A language without substance” by Roland Barthes’s is our design words we hope can be presented here.
▼茶室入口及細部，teahouse entrance and the details
文人茶室 | Scholar teahouse
“Do not go outside, the landscape has been clear in mind”. The teahouse is the place we hiding from the world which always blending with scholars spiritual morals and the nature. For today’s people, the teahouse is soothing and relieves daily anxiety. With a bowl of tea soup and a dessert, we can go back to place of our agricultural origin with mountains and rivers around you peacefully.